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with his brother Yu Kurosaki
This is a right handed Yo Deba or western style deba for fish butchery
This is for the blade only
Santoku 三徳 translates to “3 virtues”
Shimatani | Aogami 2 | Yanagiba 240mm | Magnolia AUS10/AUS8 with his brother Yu KurosakiMr. Shimatani is the 2nd generation blacksmith if Shimatani Knife Studio, Ono City, Fukui Prefecture. His knives are beautifully made with a rustic fit & finish. This knife has a Kurouchi Tsuchime (blacksmith hammered) finish and a magnolia handle with a steel ferrule. Meaning Willow Leaf the Yanagiba is a single bevel knife used for slicing fish into sashimi. Another regional version of this knife is the Takohiki or Octopus puller which has a square
US$ 20910.00
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